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Equipment Stands

Meet the new workhorse
of your lineup.

Handles up to 500 lbs. per section

Wide variety of lengths, drawer counts and configurations

Ensured refrigeration for each drawer section

Stainless Steel Adjustable Caster Channel

Traulsen equipment stands are purpose-built to keep food at a consistent, safe temperature throughout a hectic shift—not to mention providing superior durability to support cooking equipment.

These specialized cabinets maximize space by providing refrigerated product at point of use and 6” deep pan drawers. Say hello to the high-powered backbone of your cooking lineup.

Benefits

Space Maximizing

Front-breathing refrigeration systems with units on your choice of the left or right side offer plenty of room for drawers, which can be configured based on your needs as well.

Extreme Durability

Few kitchen products take a beating like the refrigerated equipment stand.

Ours are up to the task. From carefully planned air distribution to fully stainless steel construction, Traulsen units are built to maintain temperature over long shifts and many years of use.

Features

Straight-to-Cooking Efficiency

Stainless Steel Construction
Made with durable, rust-resistant stainless steel

Model Comparison

Model Length Top Load Capacity Pan Capacity Default Pan Orientation
TE036HT 36” 625 lbs. 2 n/a
TE048HT 48” 625 lbs. 4 Side-to-side
TE60HT 60” 1,200 lbs. 6 Side-to-side
TE72HT 72” 1,200 lbs. 8 Front-to-back
TE84HT 84” 1,500 lbs. 8 Side-to-side
TE96HT 96” 1,500 lbs. 12 Front-to-back
TE110HT 110” 1,500 lbs. 12 Side-to-side
TE048LT 48" 625 lbs. 4 Side-to-side
TE060LT 60" 1,200 lbs. 6 Side-to-side
TE072LT 72" 1,200 lbs. 6 Side-to-side
TE084LT 84" 1,500 lbs. 8 Side-to-side