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Undercounter & Equipment Stands

Freshness at your fingertips. Work centers you can trust.

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FEATURED PRODUCT
Undercounter
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The ability to prepare everything from hot omelettes to cold cuts without a second thought. Being able to manage a lunch rush at a deli without worrying how constant door opening and closing will affect the food you prepare. That’s the Traulsen difference.

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All Undercounter & Equipment Stands

Compact Undercounters
Compact Undercounters

Available in 27-, 32-, 48- and 60-inch widths, these compact units feature a front-breathing design for “zero-clearance” installation.

Full-Size Undercounter Refrigerators
Full-Size Undercounter Refrigerators

They feature the most advanced temperature maintenance systems and a higher standard of construction, so you get longevity, reliability and innovation.

Refrigerated Equipment Stands
Refrigerated Equipment Stands

Every Traulsen refrigerated equipment stand is a balanced, self-contained system that can maintain 39 degrees Fahrenheit even when drawers are open and closed frequently.

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Now every kitchen can enjoy the benefits of Cook Chill
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Greatest Advancement Toward Improving Food Preservation
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Greatest Advancement Toward Improving Food Preservation
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