VPS: Traulsen’s secret ingredient. Traulsen’s Venturi Plenum System (VPS) pizza prep tables use ducted air to surround the product pans with cold air, both top to bottom and on all sides, without drying the ingredients. Both high-fat and high-water-content products are maintained equally well, at even temperatures, without freezing.
Traulsen sandwich prep tables have a front-breathing design for “zero-clearance” installation, allowing the unit to be placed against a wall.
Compact Sandwich Prep Tables
Specially engineered airflow pattern keeps product pans between 33°F and 41°F. Available in 27-, 48- and 60-inch-wide models.
VPS Full-Size Pizza Prep Tables
These full size models can span up to 120-inches wide, to fully accommodate your ingredients and keep them fresh.