Traulsen R & A Series refrigerator, freezers and hot-food holding cabinets 

• Create a kitchen system that works the way you do, thanks to a wide selection of cabinet widths and depths, as well as 6"-high casters for movability

• Uses our exclusive INTELA-TRAUL® microprocessor for precise temperature control and monitoring
  

• Also includes the TempAssure airflow system to maintain consistent air temperature by regulating airflow—even in a harsh kitchen environment   

 Industry-leading customization.
Depending on the size of your school, you may need less equipment. Or more. That's why we offer the widest variety of equipment including one-, two- and three-section reach-ins, roll-ins, roll-thru and pass-thru cabinets—all with various widths and depths. And because 6"-high casters are standard, you can move equipment to fit a specific meal plan, and then move it again to make cleanup a breeze. Don’t forget about undercounter refrigerators and freezers or pizza prep tables. Not particularly found in school kitchens these products are used in restaurants regularly to help provide a combination of refrigerated space and work surfaces where it’s needed most.

 Industry-leading technology.
In addition to industry-leading technology (INTELA-TRAUL and TempAssure), all Traulsen products are built to stand up to the demands of a K-12 kitchen. Stainless steel exterior and interior come standard. On the A-Series, an anodized aluminum interior adds another level of protection. So no matter how many kids come through, you can be assured your equipment looks as good as it performs.